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ยีสต์น้ำ Quest Labs: Pseudo Lager Liquid Yeast
หนึ่งในยีสต์ที่แยกออกมาจาก Hornindal Kveik Strain จากเมือง Grodås ประเทศนอร์เวย์ เป็นยีสต์ที่ให้ความคลีนมาก แม้หมักที่อุณหภูมิสูง 30-35C สามารถใช้ทำเบียร์ออกมาได้คล้ายกับลาเกอร์ได้โดยที่ไม่ต้องทำ Lagering นานๆ
Isolated from the original Hornindal Kveik strain from Grodås, Norway, QL-K001 produces a very clean profile when fermented between 30-35°C (86-95°F). This strain is one of the best ways to brew a refreshing lager-like ale in a hot climate without the lagering process.
This strain is good for brewing Pseudo-lagers, West Coast IPAs, American PAs.
Strain Type: Norwegian Kveik
Recommended Fermentation Temp: 20-35C
Attenuation: 75-82%
Flocculation: Medium to High
Alcohol Tolerance: 15%
Suitable Alternatives:
Omega Yeast – OYL-071 Lutra
ข้อมูลเพิ่มเติม Quest Labs
| Weight | 500 g |
|---|
Brand
Quest Labs
1 review for Quest Labs: QL-K001 Pseudo Lager Liquid Yeast
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Jonathan Tomlin (verified owner) –
This yeast might seem expensive but it produces really good results with no off flavors even when brewed at room temperatures, which here, in Thailand, for me are plus 30 degrees C. It is a very quick way to produce a lager style beer . Since the first time I tried a dried Kveik yeast to make lager in a hot environment I was very impressed with the results. TBS kindly gave me a sample of QL-K008 Stranda Kveik liquid yeast to try and I was so impressed with the results that I only use Quest labs liquid yeast now. I mainly use QL-K001 and find primary fermentation completes in 3 days, I then use my latest brewing QL-K001 yeast (usually one day after pitching) as a bottle conditioning yeast. This is a great yeast for use in a hot climate and I strongly recommend you should try it.