Mangrove Jack M15 Empire Ale Dry Yeast
Suitable for a variety of full bodied ales, with exceptional depth, this is a top-fermenting ale yeast.
Ferments with full, rich dark fruit flavors.
Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.
Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results,
ferment at 18-22 degrees C (64-72 degrees F).
Storage Recommendations: Store in the fridge