Mangrove Jack M05 Mead Dry Yeast
This strain is a high ester-producing yeast conferring fresh, floral esters, especially when fermented cool.
This yeast has high alcohol tolerance and ferments well over a wide temperature range.
Suitable for all styles of mead.
Attenuation: Very High
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 15-30 degrees C (59-86 degrees F).
Storage Recommendations: Store in the fridge